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To: Red_Devil 232

Thanks! I’m going to have to try this!


149 posted on 01/16/2012 6:14:04 PM PST by Sarajevo (Any connection between your reality and mine is purely coincidental)
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To: Sarajevo

Five gallons is a lot unless it turns out really great. Anyone who wants to make a mead should read up on it. You can use just about any yeast you want but a good mead is made with yeasts proven to work and produce a good tasting final product. I chose to make a dry honey mead and used a yeast that will do that. There are all kinds of forums and blogs dedicated to homemade mead/wine and beers. Good sanitation is the one big thing is stressed.


150 posted on 01/16/2012 8:30:57 PM PST by Red_Devil 232 (VietVet - USMC All Ready On The Right? All Ready On The Left? All Ready On The Firing Line!)
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