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To: Usagi_yo

However, if you baste it with bacon grease that nixes the hex.
: )


9 posted on 11/22/2011 7:36:21 AM PST by ozark hilljilly (Tagline typed on a closed keyboard. Do not attempt. Your mileage may vary.)
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To: ozark hilljilly

I wrap my turkey with bacon, then about a half hour before pulling it out of the oven... I pour maple syrup all over it. Muslim proofed it.


38 posted on 11/22/2011 8:03:32 AM PST by baddog 219
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To: ozark hilljilly

I am literally wrapping my turkey in bacon, it has nothing to do with this article, but I hear it gives it a nice smokey flavor.


107 posted on 11/22/2011 2:24:10 PM PST by erod (Unlike the President I am a true Chicagoan.)
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