I’m really curious about the baked grapefruit, too.
Sounds good!
Brunch course went well. Guests arrived before I was up this morning, lol. Luckily, I had the chicken prepped and threw that in the oven with the scotch eggs, grapefruit and hot dogs wrapped in crescent rolls (a kiddie favorite). Made the cordon bleu sauce while everything else was cooking.
The adults liked the grapefruit, the kids didn’t ... but then, they don’t normallly like grapefruit in general. I love it!!!