Get yer shopping done, stay in, stay safe and take pictures!
;o)
I’m ahead of you, Meg. I’ve got the refrigerator stocked, and the outdoor faucets are wrapped with insulation. Later today, I will cover my plants with an insulated ‘blanket’.
I got a rack of baby back ribs to cook on New Year’s Day, with Sauerkraut and mashed potatoes. I’ve made that every year for over 40 years - on Jan. 1, just as my German grandma did, and my mother did. It wouldn’t be ‘right’ to have anything else. LOL!
I’m so glad you had a good visit with your family. More good memories to bring smiles through out the year!