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To: Ancient Drive

“Do Ribs posses stem cells?”

Depends on how you cook them. I like the Sweet baby Ray’s honey Barbecue Sauce and slow cook the baby backs for a long time.


6 posted on 10/01/2010 1:57:12 PM PDT by edcoil (No "D's" for me!)
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To: edcoil; wolfcreek; Cletus.D.Yokel
Personally, I put my ribs on a rack over about 2" of beer in a roasting pan, cover them, and beer-steam them in the oven at about 225-250 degrees for two or three hours. Then I put them on the grill with some smoking hickory chips and finish them with Jack Daniels Old No. 7 BBQ sauce. It's time-consuming, but they're sweet, tangy, smoky, and the meat falls off the bone.

What were we talking about again?

"But know this, that in the last days perilous times will come: for men will be lovers of themselves, lovers of money, boasters, proud, blasphemers, disobedient to parents, unthankful, unholy, unloving, unforgiving, slanderers, without self-control, brutal, despisers of good, traitors, headstrong, haughty, lovers of pleasure rather than lovers of God, having a form of godliness but denying its power. And from such people turn away, for his name is Obama."

17 posted on 10/01/2010 2:12:22 PM PDT by Viking2002 (2010 - NO PRISONERS! NO QUARTER!)
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