I just thought that if you shoved some scrambled eggs in the bun with it and topped it with some cheddar it would make a damn fine and healthy breakfast.
I’ve actually done that when I was out of tortillas.
One thing I’m working on and haven’t quite perfected is homemade blueberry-pancake wrapped sausage on a stick dipped in honey.
Can’t get it to look like in the grocery store. Tastes great, just doesn’t...stay on the stick.