To: paulycy
Been sitting in brine for the last day...will start to cook in about an hour...
7 posted on
11/26/2009 4:46:41 AM PST by
Dallas59
(No To O -Time is going by really really really really slow.)
To: Dallas59
Been sitting in brine for the last day...will start to cook in about an hour...Brined turkeys are new to me. Are they really as good as advertised?
9 posted on
11/26/2009 4:48:10 AM PST by
paulycy
(Demand Constitutionality.)
To: Dallas59
My daughter is doing something similar. It's in the fridge soaking.
Here's to a new culinary experience.
17 posted on
11/26/2009 5:00:02 AM PST by
csvset
To: Dallas59
Mine soaked in brine for 12 hours. dried the skin over night and it went on the Big Green Egg at 5:30 the morning standing up. It will be a nice golden brown. I have done many chickens like this. Now if I could just figure out how to post a picture. LOL
19 posted on
11/26/2009 5:04:44 AM PST by
70th Division
(I love my country but fear my government!)
To: Dallas59
The final product. It was nice and juicy.
110 posted on
11/26/2009 3:35:19 PM PST by
csvset
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