[Tainan]

Paste from a squeeze tube. You must be careful now when you buy wasabi. There is a lot of counterfeit, fake, wasabi product being sold. If its too cheap and the color 'just doesn't look right' beware of fake product. Usually its best to buy it at a Japanese market or a reputable store that will check for you that its the real deal.
I also have been known to add wasabi to eggs...Mmmm...datsa spicy!

[T Minus Four]

My teen daughter and I have wasabi-eating contests when we go out for sushi. We each put a blob on our chopsticks and pop it in our mouths and stare each other down. No gasping, choking, face-fanning or water-drinking allowed. Eye-watering can’t be helped.

Dang she’s tough!