Replies

To: Diana in Wisconsin

It’s the height of berry season here. We’re making all of our wines for winter ‘09.

8 posted on 07/17/2008 7:46:55 AM PDT by grellis (By order of the Ingham County Sheriff this tag has been seized for nonpayment of taxes)

To: grellis

This year I’m doing jellies, but I usually make various liquors in August to steep until Christmas. (Kahlua, Berry Bounce, etc.)

So far, I’ve got Strawberry Jam and Champagne Current jelly put up. Next comes the hot pepper jelly...everyones favorite.

Ritz cracker. Cream cheese. Pepper jelly. YUM! :)

11 posted on 07/17/2008 7:51:53 AM PDT by Diana in Wisconsin (Save The Earth. It's The Only Planet With Chocolate.)

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