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To: Daffynition

We and the Brits have some definitely different tastes. I had some of their sausages (bangers) while in London about a month ago. They tasted like American pork sausages that had been stretched with sawdust.


68 posted on 05/18/2008 5:34:25 PM PDT by libstripper
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To: libstripper
Next time try to get some from a real butcher and ask for traditional English that will dismiss any thoughts that Brits do not like herbed food traditional English sausages from a butchers are very herby not spicy but herby.

Also there are some great new ones that a good class butcher will have such as lamb and mint, pork and apple even pork and Stilton one of my favourites.

97 posted on 05/24/2008 10:07:31 PM PDT by snugs ((An English Cheney Chick - Big Time))
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