[knittnmom]

Way back in the olden days, Weight Watchers required liver once a week - my husband and I discovered chicken livers are actually palatable. Not delicious. Just palatable.

[Ditter]

I grew up eating calves liver and chicken livers were a real treat. I have always loved liver but after the incident with the bull liver, ugh, I don't even like to THINK about it. It was so strong it might have been bull elephant liver. LOL!

[ketsu]

Way back in the olden days, Weight Watchers required liver once a week - my husband and I discovered chicken livers are actually palatable. Not delicious. Just palatable.

You can't get meat that's fresh enough in the states, but raw beef liver is one of the best things I know. I used to eat it all the time in Japan. Liver only gets gross after you cook it.