There are few things in the world that would make less sense than shipping Atlantic Salmon to Seattle, for sale.
But in fairness, the farm-raised salmon (as opposed to wild caught) that they sell in Seattle is a variety of Atlantic Salmon that they do in pens. That’s cheating.
But still, it just isn’t as good as a fine saltwater-caught King salmon, grilled fresh on the day it was caught. Dang... Its too bad Corin couldn’t taste that.
:-)
I get Silver Coho Salmon at Trader Joe’s and it is scrumptious. I made some Mango Relish to go with it. Mmmm. In fact I have some in the freezer! I’ll have to get that out in the morning for supper!