I think you know Demerara as raw sugar here is what Recipezaar says about it. Demerara in other words is just the area it comes from which I presume is the only area we buy it from in the UK as all brands are called Demerara.
Raw sugar
Raw sugar is the residue left after sugarcane has been processed to remove molasses and refine the sugar crystals. With flavor similar to brown sugar, it should not be confused with brown sugar. Raw sugar contains molds and fibers which are considered nutrients, however, to be sold in the US raw sugar has been refined losing some of these properties. There are three popular types: Demerara sugar, a coarse-textured, dry, raw sugar from the Demerara area of Guyana; Turbinado sugar, a fine-textured moist raw sugar; and Barbados sugar, a raw sugar that has been steam cleaned.
Oh snugs, I have gained 5 pounds reading your wonderful recipes. Thank you.
I am going to try to locate cane sugar. My health food sources recommend it.
Need to get busy here & ready for church.. My extra hour has disappeared so it seems.
The sun is shining here! still windy