I have used raw milk, raw butter, cream, etc. off and on. It's still kind of hard to get, even in California, and it's expensive. I would welcome more producers of these kinds of products, as the competition would bring down the price.
Altadena Dairy (So. Cal.) used to sell raw milk products years ago, but I guess they got hassled out of doing so, and now all their stuff is pasteurized.
What I really wish I could get regularly and at a decent price is raw goats' milk. It's a lot harder to get than raw cows' milk.
>>>>>I would welcome more producers of these kinds of products, as the competition would bring down the price.
That is what the monopolies are fighting, err, lobbying against.
"Altadena Dairy (So. Cal.) used to sell raw milk products years ago, but I guess they got hassled out of doing so, and now all their stuff is pasteurized."
They still make cheese from raw milk. I just bought some.