Mmm...'cept I like onions. ;-) Do you just use the powder?
I'm gonna have leftover chili. Can't complain.
And I'm packing all the clothes I won't need over the next week into my suitcase. Heh...over the many trips I did in the military, I've gotten really good at fitting a TON of clothes in a small space. The downside is that the suitcase is gonna *weigh* a ton as well. Good thing it has wheels...
That's right...onion powder. Matthew doesn't mind the flecks of green italian herbs, but can't stand onion flecks...they have a bit of a different texture than the leafy italian herbs.
Thing is, we all like this sauce! It's quick and easy and I can store left overs in the fridge for use on sandwiches and Steve pours it on burger.