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To: 2Jedismom
Thanks for the recipe! Have bookmarked it.

I have lately been obsessed with collecting crochet patterns for shrugs and jackets.

440 posted on 07/13/2005 1:11:02 PM PDT by Alkhin ("Oh! Oh!" cried my idiot crew. "It's a ghoul - we are lost!" ~ Jack Aubrey)
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To: Alkhin

Listen, that 1c flour, 1c water, 1 and half tsp yeast makes about 1c of starter. I just added 2 cups flour and 2 cups water to it to "proof" it like the recipe calls for. It gave me about 4 c of starter, so I'll either make two batches and use it up or save some.

I'll let you know how it goes tomorrow. I'm making the bread in the morning.


457 posted on 07/13/2005 2:08:56 PM PDT by 2Jedismom (The light at the end of the tunnel is most certainly not a train.)
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