[snugs]

Lemon curd is used the same way as you use jam or jelly the texture of it is like set sauce I suppose like a set yogurt but the taste is different. The thickness and texture of say chocolate spread but of course a sweet lemon flavour. You can use it like you would jam or jelly I like use it for jam tarts.

Another name for it is lemon cheese which like jelly is sieved and it actually better if you are going to cook tarts with as it does not boil over.

Here is our most famous brand of lemon curd which you can buy on line at britsuperstore.com

[JustAmy]

Thanks, Snugs.

I'm going to look for some next time I go to the market.