Cornbread's good! That's no vegetable... I could eat rice every meal including breakfast, fried corn, maybe... Dad makes something like "smothered potatoes" only they're little chunks and we call them "homefries", apparently they're a dish he learned to like in Germany.
But notice, all those are more starch than veg. It's the super-healthy things I don't like.
One of the first things I learned to cook on top of the stove was rice! Rice and pinto beans doctored up with browned ground beef, with cornbread on the side?
We gonna get a big ol' sausage
A big ol' plate of ranch-style beans
I could eat the heart of Texas!