I only like Ethiopian when it's Pressed. I am a big Peaberry fan - Some nice New Guinea Peaberry coffees coming out. Of course, my One True Coffee Love is Jamaican Blue Mountain. Expensive, but a rare treat when I can get a little... Mmmm...
It's aged in leaky roofed sheds during the monsoon season to simulate the effect of an old-time sailing ship transporting it round the Horn to Europe. Rich and mild. There was a brief time when PT's in Topeka carried it, but alas no more.