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Bidenflation Watch: Campbell’s Tomato Soup Prices Keep Escalating
Zubu Brothers ^
| 5-24-2022
| Via Political Calculations blog
Posted on 05/24/2022 3:13:52 PM PDT by blam
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To: blam
Wait till the end of summer when the harvested produce start hitting our supermarket shelves...........
21
posted on
05/24/2022 3:55:24 PM PDT
by
Hot Tabasco
(I'm Jimmy Crack Corn and I don't care)
To: Dogbert41
At DAVOS today, George Soros said we have to immediately defeat Putin, then on to China. So buckle up your belts and do your part! Been calling it for years. The globalists love cheap chinese slave labor the chinese model of top down control but would eventually come to see them as too much of a threat to their zeal to rrrule ze verrrld and would turn on a dime to push the narrative that they are the enemy.
The just couldn't let Trump be the one to point out the obvious.
If the russians or chicoms had any brains they'd nuke Davos today and end at least that part of the coming nightmare.
22
posted on
05/24/2022 3:56:26 PM PDT
by
Sirius Lee
(They intend to murder us. Prep if you want to live and live like you are prepping for eternal life)
To: blam
I make my own tomato soup:
8oz can tomato sauce
whole whipping cream
sugar or artificial sugar
Pour tomato sauce into mug or sauce pan. Fill can with 1/2 cream and 1/2 water. Mix well with tomato sauce. Add sugar to taste (takes bitterness away), heat and serve.
I’m hooked on this - I add croutons or cheese crisps on top.
23
posted on
05/24/2022 3:58:40 PM PDT
by
peggybac
(My will is what I wanted. God's will is what I got.)
To: Pollard
Mine are too, but not quite as tall.
But we’re in a colder growing zone so I didn’t get them out as early.
24
posted on
05/24/2022 4:21:41 PM PDT
by
metmom
(...fixing our eyes on Jesus, the Author and Perfecter of our faith… )
To: Jeff Chandler
Just use half a can of water instead of a full can.
To: blam
I was skeptical that Amazon was cheaper than Walmart on such a common food product (since it is usually higher for such), and indeed it is not, for contrary to the zububrothers page the 10.75 oz. can is $1.39 at
Amazon (and the cheapest price for Condensed Tomato Soup at that size) but still $1.17 at
Walmart but Great Value Tomato Condensed Soup, 10.75 oz is $0.58. Thank God.
26
posted on
05/24/2022 6:07:37 PM PDT
by
daniel1212
(Turn to the Lord Jesus as a damned+destitute sinner, trust Him who saves, be baptized + follow Him!)
To: JonPreston
"I’ll gladly pay $1.25 for a can of Campbell’s tomato soup, but I can’t find it. A can of Progresso soup costs nearly $3.50." Try online?
27
posted on
05/24/2022 6:09:31 PM PDT
by
daniel1212
(Turn to the Lord Jesus as a damned+destitute sinner, trust Him who saves, be baptized + follow Him!)
To: daniel1212
Not yet. I’d like to see the expiration date before I buy it but I assume it’s ok.
28
posted on
05/24/2022 6:17:52 PM PDT
by
JonPreston
(Q: Never have so many, been so wrong, so often)
To: JonPreston
With a grilled cheese sourdough sandwich!
29
posted on
05/24/2022 7:40:58 PM PDT
by
Jeff Chandler
(THE ISSUE IS NEVER THE ISSUE. THE REVOLUTION IS THE ISSUE.)
To: peggybac
I make my own tomato soup:
__________________________
Same, only I mix 1/2 & 1/2 with 2% or evaporated milk (DH prefers it thinner), serve topped with a Tbls of sour cream & french fried onions. Croutons do work well, if other toppings are lacking.
30
posted on
05/25/2022 7:28:10 PM PDT
by
reformedliberal
(Make yourself less available.)
To: reformedliberal
I love sour cream in the soup as well! Also, cream cheese.
31
posted on
05/25/2022 7:49:11 PM PDT
by
peggybac
(My will is what I wanted. God's will is what I got.)
To: blam
IIRC many years ago you could buy ten cans of Campbells for a dollar.
32
posted on
05/25/2022 9:10:48 PM PDT
by
Rannug
(When you're dead, you're dead. Until then fight with everything you have.)
To: peggybac
Do you use whipped cream cheese? Or melt it in the pan? Seems it would be too dense to melt in the cup.
Sounds good, though.
33
posted on
05/26/2022 9:09:01 AM PDT
by
reformedliberal
(Make yourself less available.)
To: reformedliberal
I warm up everything half way then taste to see if I have to add more sweetener. I then add a tablespoon or so of cream cheese and heat the soup until hot. I’ll stir and most of the cream cheese will mostly melt. So good! And...low carb!
34
posted on
05/26/2022 6:28:39 PM PDT
by
peggybac
(My will is what I wanted. God's will is what I got.)
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