1 posted on
05/21/2015 12:00:55 AM PDT by
Ray76
To: Ray76
We recently started salt curing pork bellies and beef briskets. The resulting bacon and pastrami are heavenly. It isn’t difficult.
2 posted on
05/21/2015 12:47:55 AM PDT by
Jacquerie
(To shun Article V is to embrace tyranny.)
To: Ray76
The 3 basic food groups: salt, fat and alcohol.
3 posted on
05/21/2015 12:53:22 AM PDT by
867V309
(Boehner is the new Pelosi)
To: IncPen
5 posted on
05/21/2015 12:54:45 AM PDT by
Nailbiter
To: VR-21
6 posted on
05/21/2015 12:55:43 AM PDT by
VR-21
To: Ray76
Very tempting. I have his book Charcuterie but I've been dragging my feet diving in. Thought it would be difficult and that I'd ruin lots of expensive cuts before I got it right. But this video makes it sound like a piece of cake.
7 posted on
05/21/2015 12:55:49 AM PDT by
LibWhacker
("Every Muslim act of terror is follow by a political act of cover-up." -Daniel Greenfiel)
To: Ray76
His show comes on Outdoor or Sportsman channel. Around 395 on Dish. Google or search your provider for details. Good show.
To: Ray76
Tips on Curing Meat
In the name of Jaheezuz. Be healed cured.
In order for the healing curing to be complete, it needs to be completely tenderized.
11 posted on
05/21/2015 2:02:56 AM PDT by
mountn man
(The Pleasure You Get From Life, Is Equal To The Attitude You Put Into It)
To: Ray76
12 posted on
05/21/2015 3:29:57 AM PDT by
Mathews
(Ecclesiastes 10:2 (NIV), Luke 22:36 (NIV))
To: Ray76
13 posted on
05/21/2015 4:16:35 AM PDT by
LadyBuck
(....and we're off to the rodeo......)
To: Ray76
Oh Lawd, please hill me, but don’t kill me.....
17 posted on
05/21/2015 4:52:22 AM PDT by
showme_the_Glory
((ILLEGAL: prohibited by law. ALIEN: Owing political allegiance to another country or government))
To: Ray76
First, get some sick meat.
To: Ray76
Michael Ruhlman is a GREAT storyteller.
His book “Walk On Water” (about the pediatric cardiac surgeons at Cleveland Clinic) was fantastic.
20 posted on
05/21/2015 7:18:59 AM PDT by
LadyBuck
(....and we're off to the rodeo......)
21 posted on
05/21/2015 7:28:18 AM PDT by
Moltke
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