Posted on 11/21/2009 2:12:10 PM PST by Patriot1259
6 egg whites 1 ½ cup super fine sugar 1 teaspoon pure vanilla
2 cups pure cream - whipped Variety of fresh berries
(Excerpt) Read more at thecypresstimes.com ...
If fresh berries are not available in your area this time of year, get a bag of frozen blueberries. Put them in a double boiler with maybe 1/4 c of sugar and just the slightest pinch of cinnamon. Cook and stir until the berries have all burst. (If you’ve done it right, you will not be able to taste the cinnamon, but it does amazing things to the berries’ flavor.)
Ladle that generously over the pavlova on each lucky recipient’s plate. Serve with the whipped cream (which should be sweetened hardly at all). Ambrosia!
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