To: habs4ever
Dang Habs - how was happy hour this evening?
A good time had by all, I trust.
We're just waiting for the temps to lower from a balmy 78 to a more seasonal "low thirties" this evening.
Cheers.
914 posted on
02/23/2003 6:16:23 PM PST by
lodwick
To: lodwick
Happy hour made me 'happy".You are blessed to be experiencing such extremes in temp, we just have cold and bitterly cold, mixed with hard packed, crunchy, icey snow....
I enjoyed a lovely roasted poultrey with steamed asparagus and washed down with wine and scotch.Biscotti and fruit salad aided later in my digestion ;-)
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