[FamiliarFace]

Thanks for that recipe! Looks yummy! I love gnocchi but only have a few recipes that I use, so this will be a new one.

[Diana in Wisconsin]

It makes a HUGE pot of soup, so use your largest soup kettle. AND it gets BETTER every time it’s re-heated. We had it with Popovers last night for supper. The Popovers weren’t as fluffy as I would’ve liked. I think I’ve only gotten them PERFECT just once so far in a lifetime of Popover making!