To: MomwithHope
Glad you enjoyed the zucchini recipe.
283 posted on
01/14/2026 6:21:24 AM PST by
Liz
(Jonathan Swift: Government without the consent of the governed is the very definition of slavery.)
To: Liz
1 hour in the oven was perfect some crunch in the bottom half of the zucchini. And I used sliced smoked provolone and then before serving a sprinkle of parmesan. I grow a limited amount of zucchini each year. (Ha!) or try to. I just peel and shred and freeze for zucchini bread.
286 posted on
01/14/2026 9:37:12 AM PST by
MomwithHope
(Forever grateful to all our patriots, past, present and future.)
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