[GrandJediMasterYoda]

You have got to be kidding me! LOL LOL LOL!!! OK now I know I’m in an alternate reality. How does the ice cream not immediately melt??

[marktwain]

OK now I know I’m in an alternate reality. How does the ice cream not immediately melt??

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The ice cream is frozen hard. Then it is dipped in sweet crust material.

Then it is dumped into the deep frying fat for a short period to cook the crust, pulled out while the crust is warm and interior frozen. It is served immediately for the treat to have the warm/frozen contrast.