Good creamy slaw...not that bitter stuff from a carton will keep me going there.. Big cornbread squares, moist with butter and honey...not little muffins...real smoked bbq...not bbq with bbq sauce on it ..used to be a place in l.a..The Pantry....best slaw...2nd best slaw was Les Sisters...southern home cooking...if they keep losing stock valuation the big investor gonna start dumping which will accelerate the losses...if no confidence in management...the brand will be snapped up in bankruptcy court.
Cracker Barrel is not a soul food restaurant. I agree the menu needs revitalized, but most suggestions I keep reading are for soul food.
Country food doesn’t automatically mean the deep south.