This week: I'm making potato salad and probably home fries with eggs one day...and maybe stove top scalloped potatoes as a side with dinner. But French Fries...that's junk food...
I’ve heard that potato salad, using un-peeled potatoes, and refrigerated for about 24 hours, is a (relatively) healthy way to have potatoes.
“”maybe stove top scalloped potatoes as a side with dinner.””
I made scalloped potatoes this week but “stove top”? How do you do that?
I loved raw potatoes as a kid and even later when I was pregnant, I craved raw potatoes...