I would make that, but with freshly torn spinach, wilted just a little - can’t stand the frozen stuff - just a ‘mouth-feel’ thing for me. Same with canned Asparagus. Nope!
Fresh Asparagus would work nicely in this recipe, too. :)
The recipe accidentally posted without my comments-——
but I sure agree with your fresh spinach approach.
Don’t Miss This Week’s Dazzling Venus-Jupiter Encounter — Now Showing
https://www.forbes.com/sites/jamiecartereurope/2025/08/05/dont-miss-this-weeks-dazzling-venus-jupiter-encounter-—now-showing/
Excerpt:
“This month, it’s all about Venus and Jupiter. Over the next week, the two brightest planets in the night sky will slowly get closer together, culminating on Aug. 12 when the gap between them will be less than a degree — the width of a little finger held at arm’s length.
That will be the time to see the planets at their closest conjunction (the name astronomers give the phenomenon), but if you love the night sky, all this week it will be possible to see them get closer and, next week, to watch them go their separate ways.”