How does a restaurant keep ingredients for 250 menu items in stock?
“The Taco Bell principle”?
“How does a restaurant keep ingredients for 250 menu items in stock?”
The Cheesecake Factory is a ‘must-do’ for lunch for myself and my 3 BFFs when we have our semi-annual shopping sprees. We’ve never had a bad meal there...and we split a piece of cheesecake four ways for dessert. ;)
Buzzfeed spent a day in one of their kitchens. It appears that everything is made fresh, that they have really loyal kitchen staff and chefs and that prep work is the key.
We Worked In The Cheesecake Factory Prep Kitchen For A Day And Here’s What We Learned