[Pollard]

Chef John’s double cooked french fries. Fried until white and floppy, chilled and then fried again.

https://www.allrecipes.com/recipe/219634/chef-johns-french-fries/

Chef Andrew Gruel’s version blanches with acidified water for the first cooking.

https://x.com/ChefGruel/status/1898618015060828254

[Liz]

Chef John’s double cooked french fries. Fried until
white and floppy, chilled and then fried again.

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Actually dble frying potatoes is an ages old French technique.