I have a hard time getting to the point that I’m sick of eating fish. We’ve always eaten a decent amount but with Mrs. Augie’s AGS diagnosis we’re eating quite a bit more lately.
Hybrid striped bass fillets and tuna steaks are going into the smoker for supper today. I like to use BBQ rub to season fish that are going to be smoked. Sounds weird but it’s good.
Beau used his Cabela’s Points to buy a pellet grill/smoker. That’s where the BIG fish will end up; SMOKED!
We went to Cabela’s specifically to buy the grill and some other fishing supplies he needed. The bill came to $650.00 and we walked out of there for $15.00 after using his points!
Score! :)