There's a special rung in Hell for people who waste good chili.
With the little lady out of town what do I pick up in a can for a good start on some chili?
I’d add bacon, lots of cheese, cayenne and whatever looks good.
In 20 minutes I’ve got a bacon, brie, avocado, grass fed burger on a pretzel roll burger with cottage fries and no salad necessary because I’ve got kale for lettuce on the burger.
But my wife makes good chili so what do you or anyone recommend?
My meals? I’m eating in 20 minutes. Its a science.
;-)
They’re safe, Skyline ain’t good chili