White Christmas Mojito.
Imbibing in the season.
Ingredients juice of 1 lime 8 leaves mint 1 tbl sugar 2 tbl white rum 1 tbl coconut rum 1/4 cup canned unsweetened coconut milk sparkling water, pomegranate garnish.
Instructions In glass, muddle lime juice, sugar and mint leaves til leaves have broken down. Fill glass half way with ice. Blender/combine white rum, coconut rum, and coconut milk; pulse smooth. Pour over ice; stir to combine. Top with sparkling water, mint and pomegranate. Serve.
You had me at, ‘pomegranate garnish.’ Oh, and, ‘Rum.’ :)
That looks pretty darn good. We rarely drink anymore, except wine with dinner a couple times a month. I wonder if a bartender could whip one up, though — of those ingredients typically would be on hand.
I like rum drinks, and vodka. Definitely not gin or tequila.