Thanks for the thread and ping!
YW!
I think the first recipe on the brand new thread should be Canadian Potato Salad.
please??
I can turn anything into prepper food. I have chocolate (Snickers, Baci, M&Ms, and Almond Roca) in mylar or canning jars with oxygen absorbers. Of course, I have to periodically test them to determine what their shelf-life is under those conditions. I’m a little disappointed the LDS don’t have that information. So far, everything is fresh and the chocolate still soft at 18 months.
Potato salad might be a bit tricky. Unless we can use dry canned potatoes? what do you think ryderann? (she introduced me to dry canning potatoes! I’m going to have to buy some potatoes this week to try it)
I got so PO’d while out shopping today. We came out of Lowes Hardware store and there was a pickup parked there with the Mexican Flag flying behind.
Our city has become a sister city to Colima, Mexico. That is where most of the Mexicans here in Pasco, WA have come from. Tonight they again had a contingent from Colima come and put on a program at our court house. I guess that makes it alright to fly the Mexican flag in the US. :-(