“I just ordered everything needed for French Onion Soup and a big tray of Lasagna. It must be the change of seasons that’s making me think of all of the yummy cool weather food.”
I like winter cooking much better than summer. I guess I like the heavy comfort foods. And the soups!
Hi CB!
I think you’re right - winter cooking seems to be more comfort foods (indoors for the evening, snow coming down) that make you feel all snuggly and safe, inside.
The summer foods are more the fun foods it seems. Burgers, corn-on-the-cob, salads.....lots of barbequed stuff. All of the outdoor stuff.
Tonite, we’re having seafood filet gumbo and dirty rice.........
It makes so much that my wife invited our friends to share and eat it all up.
Last week I visited a business associate that regaled me with his video of how to smoke a whole alligator. His alligator feast included other Louisiana dishes and whetted my appetite for filet gumbo