I am a Door Dash driver, and I can tell you that if the driver didn’t like the amount being offered, she didn’t have to take the trip. I am in my third year as a driver and I really do try to make the customer my very top priority. The problem with Door Dash is that they do not interview or screen their drivers. They take anyone as long as they pass a background check. My clients know what to expect when I am their driver, and I get the same impression of other drivers along my route. We’re a good bunch who really care about what we do. I am really upset by the rotten apples who give Door Dash drivers a black eye. I wish DD would screen their drivers. As for the tips — this is how drivers make any money. Door Dash pays next to nothing. I wish Door Dash would explain to their clients that we use our own gas and cars. That is why there is griping from drivers about tip or lack thereof. But again, I reiterate — drivers do not have to take any order they do not want or agree with.
The business model sucks. The key link in their chain is a driver that is not paid enough and who relies on tips? Tips that are not explained in the price of the service?
A DD driver is a chump for taking the deal and making their business betting on the come.
I’ve heard that GrubHub doesn’t provide the tip information until after the delivery has been completed.
What’s a comfortable range for tipping a Dash Driver...