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To: simpson96

My secret to homemade chili is to cheat and put a canned chili in it.


5 posted on 11/10/2022 11:29:30 AM PST by Leep (Hillary will NEVER be president! 😁)
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To: Leep
My secret to homemade chili is to cheat and put a canned chili in it.

There was some guy who was going around winning chili contests with canned Wolf Brand Chili.

18 posted on 11/10/2022 11:37:01 AM PST by Harmless Teddy Bear (The nation of france was named after a hedgehog... The hedgehog's name was Kevin... Don't ask)
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To: Leep
My secret to homemade chili is to cheat and put a canned chili in it.

Not biting, last time I took your advice on how to win a fishing contest by filling them with lead balls, well, let's just say it didn't work out that well. perhaps you saw me on the news...

43 posted on 11/10/2022 11:51:30 AM PST by 1Old Pro
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To: Leep

It works. Start with canned chili and then add meat and seasonings.


52 posted on 11/10/2022 11:54:43 AM PST by marron
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To: Leep

“My secret to homemade chili is to cheat and put a canned chili in it.”

Aldis has some very good canned chili beans. 70 cents a can. Buy some cans of this and then add the meat (beef) as you see fit. Add other items too. Onions, peppers, spices and so on.


85 posted on 11/10/2022 1:12:07 PM PST by dennisw ("You don't have to like it. You just have to do it")
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To: Leep

Its good to know how to do to spice up a can of chili into something better.


89 posted on 11/10/2022 1:43:27 PM PST by Secret Agent Man (Gone Galt; not averse to Going Bronson.)
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To: Leep

#5 My secret to homemade chili is to cheat and put a canned chili in it.

I do that with chicken soup. Take a $3 can and make enough that the cost is reduced and the soup ends better tasting.

I add 1 can of either Campbells Chunky chicken or Progresso soup in a big stew pot then pad it by adding 2 boxes of 32oz chicken broth and of course extra chicken I cook up by coating it with “Good Seasons Italian Dressing & Recipe Mix” (may add egg coating) and keep the lid on the frying pan (no oil, stainless steel pan) to keep the chicken from drying out then add carrots and celery to the big pot, noodles at the end. I thicken the soup with potato flakes. I have enough for 5 days of a big bowl of soup. My sister says she freezes extra but I have not done so.
........................

For a Big Stew Pot - Chili Lite

1) Celery - three or four stalks

2) Medium onion or onion powder

3) Progressive Creamy Tomato with Basil
1 to 2 cans - can add sugar to soften taste

4) Hunts Diced Tomatoes – 1 can

5) Chicken gumbo soup - two or three cans
That’s what give’s it the flavor

6) Jasmine Rice – cooked seperate
One and a half cups rice
Two and a half cups of water

7) Red Kidney beans - One can. Drained

8) Salt & Pepper

9) 1 1/2 lbs. of fresh hamburger
Or 2 large patties

If out of rice this dish make a good bowl.
Like a lite chili. Add chili powder if you like.


118 posted on 11/11/2022 2:17:23 AM PST by minnesota_bound (Need more money to buy everything now)
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