Let the hot dogs roll!
Makes 10 servings
3 Tbsp. butter
10 all-beef hot dogs (about 16 ounces), cut in 1/2-inch slices
1 large onion, diced
2 ribs celery, diced
1 medium green bell pepper, diced
2 cloves garlic, minced
1 tsp. fresh thyme leaves
1 can (16 ounces) petit diced tomatoes
1 can (6 ounces) tomato paste
1 cup chicken broth
2 Tbsp. minced parsley
1 pound medium to large shrimp, peeled, deveined
2 cups cooked wild rice blend
1 Tbsp. ground smoked paprika
1 Tbsp. salt
1 tsp. sugar
1/2 tsp. freshly ground black pepper
1/2 tsp. cayenne pepper
In Dutch oven or large pot, melt butter over medium heat. Cook hot dogs, browning both sides, about 10 minutes. Set dogs aside on paper towel-lined plate.
Add onion, celery, bell pepper, garlic, thyme to pot, reduce heat to medium, cook til softened, about five minutes.
Add tomatoes, tomato paste, broth, parsley. Cook 3 minutes, stirring frequently.
Add hot dogs, cook 2 minutes. Add shrimp, stir til pink, 3 minutes. Mix in rice, paprika, salt, sugar, black pepper, cayenne, stir thoroughly. Cook 5 minutes uncovered til rice is heated through, stirring frequently. Serve hot!
Might as well just serve a pizza bagel.
brother made red beans and rice the other day.
sausage was $8.99 lb!!

Authentic Creole jambalaya looks mighty tasty.
Try to put a hot dog in someone’s jambalaya in New Orleans and you’ll get punched in the mouth
Ummm... No!


Now days it is only a mouse click away. So do what you should and use a proper sausage.
Must be Biden inflation...cannot afford shrimp or Andouille! ;-)
You and me too
Hot dogs are for beanie weenies or as a coney or chili dog or corn dog
Hot dog in jambalaya is offensive
Being raised somewhat in the vicinity
I can cook most creole dishes and passable Cajun
They overlap
My gumbo....whichever style....is as decent as anyone’s
I prefer a very dark roux.....creole historically likes a somewhat lighter roux
The old Friendship Hoise restaurant in Biloxi mississippi destroyed by Camille or Katrina ....I forget
Had as good as I ever saw
Gumbo company in the quarter is good for a cafe
Gumbo brothers in Nashville and Brooklyn owned by some black guys I think from BR is not bad either
Best gumbo is made at home