Bacon has skyrocketed in price also. A 24-oz. pack that cost $5.98 or less about a month ago now costs $7.98, IF you’re lucky. Insanity!
Glad I listened to sisterly nagging and laid in a supply when it was cheap, divided it into individual portions, & put those in the freezer.
I may go back to raising my own pig again!
We don’t eat it that often, but I did buy some a few months back and froze it. I’ve been thinking about canning it to make room in the freezer for some more meats.