Just purchased a 30 ft long walk in with last 8 ft freezer. 8 ft wide with 8’ 6” ceilings.
That gives flexibility.
Nice. Would make a nice little meat processing plant.
Might want to consider a generator. We have a Generac that is capable of running all the power in the house and comes on automatically when electrical power from the grid is lost. We have it fueled by propane, and have a large enough tank to keep us with electricity for at least a month or two at full power (a lot longer if we ration by zones). They are expensive systems (our costs $12,000, but we survived 15 below temperatures and didn’t lose all of the freezer food in the process.
That’s huge!
How nice and how great that you have space for this.