Evening JT. That cake is so beautiful. And thank you for the box cake tips. Good to know.
I made gingerbread for my husband Monday. I sadly baked it a tad too long & it was dry. A few months ago I was in the middle of measuring ingredients for another gingerbread & we had a water unit flood,so my count was off & it poured all over the oven in a giant burned mess. That was fun to clean🙀. Third time will be the charm.
Tell husband to just dunk it in coffee :-)