Posted on 04/09/2021 10:43:50 AM PDT by mylife
I love cilantro but scotch.....tastes like dirty socks smell. I was a cocktail waitress for many years and one of the owners in one place I worked drank Cutty and water. He’d leave a tall glass of it sitting in the waitress station. Every once in awhile I’d grab it and take a big swig thinking it was my white wine over ice. Yuck yuck and yuck!
More cilantro.
Scratch the red pepper flakes and diced canned green chiles.
Add fresh jalapenos or even serrano peppers.
That’s my salsa.
We’re from the same place! That’s the easiest and best salsa ingredients there are.
It Scotch really suks!!!
I don’t know. I’ve never eaten a shingle......................
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