[greeneyes]

I always made the crab legs-and drawn butter.
Wouldn’t it be better to have real butter?
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Ha. I know you are not so ignorant that you think drawn butter is not real, but just in case, it is real butter that is melted and then “drawn” to separate the milk solids from the liquid. The liquid is then suitable for dipping the crab meat or you could just pour it over the meat before eating it.

[norsky]

Ha. I know you are not so ignorant that you think drawn butter is not real, but just in case, it is real butter that is melted and then “drawn” to separate the milk solids from the liquid. The liquid is then suitable for dipping the crab meat or you could just pour it over the meat before eating it.

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nekid buttah!?

[bagster]

I know you are not so ignorant that you think drawn butter is not real...

Never underestimate my ignorance, but on this I think I've got you.

Now watch, as I draw butter.