To: RummyChick
I’ve pressure canned meats and they all come out looking like something preserved in formaldehyde in a science lab.
206 posted on
03/13/2020 2:30:04 PM PDT by
Pollard
(If you don't understand what I typed, you haven't read the classics.)
To: Pollard
LOL...I just pressure canned about 12 Qts of beef stew, a few weeks ago.
218 posted on
03/13/2020 2:45:11 PM PDT by
Jane Long
(Praise God, from whom ALL blessings flow.cuase)
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