[DallasBiff]

.

[nesnah]

Cow's have been making veggie patties for centuries.

[Rad_J]

I don’t eat dog sh/t. I don’t try to make my food look like dog sh/t or taste like dog sh/t.
Why? Because I don’t like dog sh/t.

If people don’t like meat for any reason then why would they try to make their food taste like meat and look like meat? It’s not even cheaper! Sure I like to eat imitation crab because it’s a lot cheaper. It’s just flavored fish so I have no problem eating it.

[Fido969]

Another scam. They give you some pressed vegetable matter with a little flavoring, and they charge you the same as if it were prime beef.

[Maskot]

Thanks for taking one for the team!

Personally, I have zero desire to try it.

[setter]

“burger leaves a nasty after taste and a nasty after smell.”

I had two and they tasted like the beef Whopper. No after taste or smell.

[jospehm20]

I was in Germany when they had the mad cow thing going on and they didn’t sell real whoppers for a while. I tried one of the vegan whoppers and could not make it through one bite. The fake ones sucked 20 years ago bad enough I don’t want to try another one.

[MeneMeneTekelUpharsin]

I prefer the burgers my wife grills. :)

[Rebelbase]

Soft served veggie patties are an abomination. I can tolerate a crunchy fried one once in a blue moon, but soft? Blech....

[NorthMountain]

the burger leaves a nasty after taste and a nasty after smell.

Huh … funny how an actual beef burger or pork sausage doesn't do that.

[mikelets456]

Why are vegans longing to make everything they eat look and taste like meat?

[Yo-Yo]

Anybody remember McDonald's McLean Deluxe?

[SuperLuminal]

"...the burger leaves a nasty after taste and a nasty after smell."

BK is probably using the "taste" staple, secretions from a beaver's anus, discussed-at-great-length on FR yesterday...

[GBA]

Wait... a company called “Burger King”, home of the flame broiled “Whopper” hamburger, is now pushing a fake hamburger?

How progressive of them. Color my virtue properly signaled or triggered or something...whatever.

C’mon, man...seriously? Is there nothing sacred in this freaking world anymore?!

Beam us outta here, Scotty. Sanity has crossed the point of no return.

[Westbrook]

About vegetarians, Rodney Dangerfield once said to Johnny Carson, “Nobody every came up to me and said, ‘Hey try this steak. It tastes just like broccoli.’”

[Long Jon No Silver]

Spray air freshener on burger

[NelsTandberg]

Sorry that it was that bad. I’ve tried since the end of August to get one from Burger King. First I was too busy, then Dorian halted the resupply trucks. Saturday I learned that Impossible Foods’ CEO, Patrick Brown, was one of the signatories of the letter to the Senate advocating Red Flag laws and universal background checks.

So, I’ll never eat one. Impossible Foods products are now in about 10,000 restaurants — including White Castle, Red Robin and Burger King — with plans to launch in grocery stores in September.

https://int.nyt.com/data/documenthelper/1699-gun-control-letter-to-the-sena/3258ed616a016f80dfa3/optimized/full.pdf#page=1

[Jumper]

So some liberal vegan convienced BK to ruin non-vegans place to eat.

[poinq]

Cows are delicious.

[BobL]

Ingredients in IMPOSSIBLE BURGER

Water
Soy-protein concentrate
Coconut oil
Sunflower oil
Natural flavors.
Potato protein
Methylcellulose
Yeast extract
Cultured dextrose
Food starch, modified
Soy leghemoglobin
Salt
Soy-protein isolate
Mixed tocopherols (vitamin E)
Zinc gluconate
Thiamine hydrochloride (Vitamin B1)
Sodium ascorbate (vitamin C)
Niacin
Pyridoxine hydrochloride (vitamin B6)
Riboflavin (vitamin B2)
Vitamin B12

Ingredients in Beef Burger

Beef

Thanks, but I’ll stick with the beef.

[LoL_lady]

Fake food is not the answer.
JMHO

https://articles.mercola.com/sites/articles/archive/2018/07/18/lab-grown-meat-factory-farming.aspx