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Dinnertime Favorites: What's the Best Frozen Pizza?
KSAT ^
| January 09, 2018
| Marilyn Moritz
Posted on 01/09/2018 5:18:40 PM PST by nickcarraway
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To: gundog
Nah... Strictly peperoni. When there was extra money available, I’d add some extra cheese.
61
posted on
01/09/2018 6:15:51 PM PST
by
ButThreeLeftsDo
(Merry Christmas, Mr. President, and another happy year!)
To: dsc
I just make the dough like any other bread recipe but instead of shortening, use olive oil. Roll it out thin but dont overwork it or it will be rubbery. Dust the stone with cornmeal and a little bit of sea salt
62
posted on
01/09/2018 6:19:32 PM PST
by
atc23
(The Confederacy was the single greatest conservative resistance to federal authority ever)
To: Mr. Mojo
Agreed. There is no ‘best.’
63
posted on
01/09/2018 6:21:07 PM PST
by
sparklite2
(See more at Sparklite Times)
To: nickcarraway
I'm going to get it for this but I disagree with the article's premise: the last thing I want in a frozen pizza is "fresh pizza" taste.
I can get excellent fresh pizza or make my own.
When I want a frozen pizza is when I'm prepared to binge watch 'Criminal Minds' or something (seldom). I want a plain cheese Tombstone pizza that I doctor with sliced black and sliced mushrooms, cooked around 30 degrees higher than recommended and about 5 minutes longer, flat on the oven rack - should show serious signs of near-burning.
Heaven.
To: nickcarraway
I have yet to find a frozen pizza that was good. Like eating cardboard.
If you want a good pizza I give 5 stars to Pappa Murphy's you bake, Chicken, artichoke, bacon, spinach thin crust. It was very good and only $10.
65
posted on
01/09/2018 6:25:53 PM PST
by
Spunky
To: nickcarraway
>>Consumer Reports rates 26 veggie, cheese pizzas for taste, nutrition
I don’t do frozen veggie pizzas. Frozen cheese pizza is also peculiar unless I’m going to doctor it up with my own toppings.
Why not just make cheese toast in the oven if you aren’t making a satisfying pizza?
66
posted on
01/09/2018 6:28:04 PM PST
by
a fool in paradise
(Did Barack Obama denounce Communism and dictatorships when he visited Cuba as a puppet of the State?)
To: nickcarraway
Heggie’s Pizza.
It’s a local/regional brand made by a family business in a small town north of the Twin Cities in Minnesota.
You can taste all the toppings separately as you eat it, that is, the flavors don’t all blend together into one. You can tell they use fresh, high-quality toppings that are a cut above everyday frozen pizza. It’s a little pricier than others, but it’s well worth it.
Available in grocery and convenience stores within a couple-hundred miles of the Twin Cities. If they don’t have it where you’re shopping, try the next place down the street.
67
posted on
01/09/2018 6:30:17 PM PST
by
NorthWoody
(A vote is like a rifle: its usefulness depends upon the character of the user. - Theodore Roosevelt)
To: nickcarraway
If you are going to insist on frozen pizza and no meat, I’d say thaw a frozen cheese pizza a bit and saute up some vegetables (spinach & garlic, bell peppers, onions) to put on it before putting it in the oven to bake (adding some fresh shredded cheese) or add some jarred or canned vegetables (like artichoke hearts, roasted red peppers, sliced banana peppers) or fresh basil and sliced tomatoes.
68
posted on
01/09/2018 6:31:40 PM PST
by
a fool in paradise
(Did Barack Obama denounce Communism and dictatorships when he visited Cuba as a puppet of the State?)
To: nickcarraway
Amy’s Spinach and Something. Its delicious.
69
posted on
01/09/2018 6:32:14 PM PST
by
MrsEmmaPeel
(a government big enough to give you everything you want, is big enough to take everything you have)
To: Celtic Conservative
“Bad pizza is still pizza”
70
posted on
01/09/2018 6:33:46 PM PST
by
a fool in paradise
(Did Barack Obama denounce Communism and dictatorships when he visited Cuba as a puppet of the State?)
To: nickcarraway
Freshetta, hands down.
For cheaper, a good old tombstone. Just add jalapeno’s.
71
posted on
01/09/2018 6:36:12 PM PST
by
vpintheak
(Freedom is not equality; and equality is not freedom!)
To: nickcarraway
Home Run Inn is far and away the tastiest frozen pizza...
That being said I haven't had a frozen pizza since learning how to make bar pies from scratch using a cast iron skillet!
72
posted on
01/09/2018 6:36:54 PM PST
by
Teflonic
(tt)
To: NorthWoody
Addendum to my previous post just above:
I see you can order them online now. Way pricier there than in the stores, but shipping is included and I’d suppose it takes some serious packaging to keep ‘em frozen during shipping.
Just go to www.heggiespizza.com and click on ‘Shop’ at the top of the page if you’d like to try it. Seriously, the stuff is great.
73
posted on
01/09/2018 6:39:24 PM PST
by
NorthWoody
(A vote is like a rifle: its usefulness depends upon the character of the user. - Theodore Roosevelt)
To: Spunky
Going for frozen pizzas is already a compromise.
I’m sacrificing the “real thing” for convenience and price.
I don’t find the frozen pizzas over $5 to sufficiently raise the bar to justify the additional expense (that could be put into your own toppings to add).
When the price starts to match what a non-chain delivery (or take out) pizza costs ($10-12-14-17, maybe even $20+) I’ll just splurge for the real thing.
My prep time (pre-heating oven) and baking time, etc. are going to start to reach the level of the real thing.
74
posted on
01/09/2018 6:53:07 PM PST
by
a fool in paradise
(Did Barack Obama denounce Communism and dictatorships when he visited Cuba as a puppet of the State?)
To: Bob434
"There are no good veggie pizzas- ever"
I like a veggie pizza with pepperoni on it too.
To: nickcarraway
Consumer Reports rates 26
veggie, cheese pizzas for taste,
Stopped right there...
76
posted on
01/09/2018 7:03:21 PM PST
by
Hugin
(Conservatism without Nationalism is a fraud.)
To: nickcarraway
Gave up on frozen pizzas a long time ago.
They don’t go down easy at all. Made especially bad with frozen Coke. Brain-freeze-a-thon.
77
posted on
01/09/2018 7:05:18 PM PST
by
adorno
To: plain talk
"Red Baron Yep. I second that emotion."
My only beef with Red Baron, is that it doesn't come with a cardboard circle for cutting.
To: a fool in paradise
Those who prefer to make their own pizzas at home should read the ingredients label on most pepperoni packages now. Most all list chicken as one of the ingredients. Not for me.
79
posted on
01/09/2018 7:06:38 PM PST
by
varina davis
(WHOEVER TELLS IT LIKE IT IS FOR 2020)
To: nickcarraway
Tony's is generally inexpensive and a decent frozen pizza. I was unaware until a few minutes ago but it is the same company that makes Freschetta and Red Baron, the latter of which is a favorite of a friend. I generally prefer a crispy bottom and slightly melted cheese.
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