Yup, got our Christmas trees there as well.
As to food forays, my first exposure to Chinese cooking was at the Chinese restaurant a few doors down from the Giant. Chow mein was the thing then.
Yes! My first Egg Foo Yung, which my Dad learned to like when he was in California after WWII. But I can’t remember the name of that place.
the ‘Great Wall’ was down on Hamilton Street...
Give me time, I’ll remember the name.
Do you remember a little family-run Italian/Pizza place, on Arundel Road in Kaywood? That was my first Pizza, and first Italian meatballs!