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To: BunnySlippers

My husband fries them from frozen, in butter - LOTS of butter. I like dipping them in Ranch or Blue Cheese dressing.


28 posted on 08/30/2017 5:41:09 PM PDT by Jamestown1630 ("A Republic, if you can keep it.")
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To: Jamestown1630

Oh yes!

I laugh everytime I hear the well know French chef Ludo Lefebvre talking about how much he loves “ranch dressing” in his heavy French accent.

Everyone loves ranch dressing!

https://www.ludolefebvre.com/restaurants/


88 posted on 08/30/2017 7:50:41 PM PDT by BunnySlippers (I love Bull Markets!)
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