What proportions do you use?
Typically I use a raw large peeled beet, 2 stalks of celery, 1 large or two small apples, and if I do carrots usually 2 medium or 3 small. I crush a bit of ice in as well. Sometimes a squeeze of honey. If I juice all that I take some of the pulp residue and add it to the juice and put it all into the bullet blender. Just to add back fiber and good stuff. Kinda of carb heavy, but I don’t do it too often. Sometimes throw a handful of spinach in the juicer too.